

Every summer of my childhood we would make a pitcher of Kool-Aid, pour it into a metal glass and feel true contentment. My favorite flavor was root beer, my brother’s cherry, one sister’s grape, the other one’s orange. But we would drink whatever was there. Of course it was artificial everything except for the sugar. We couldn’t have cared less. It was easy, it was cheap, and we could make it for ourselves. It fueled bike rides, swimming, and long walks to friends’ houses. Sitting around bored was an open invitation to do chores. So we took our drinks outside.
The cups were similar to the photo on the right, though ours were pretty scratched up on the outside. Just seeing the image brings back the exact sensation of the cold glass in my hand, the slightly curved edge on my lip, and the clank of teeth on metal. They were pretty indestructible, unlike our usual glass ones, so they could survive being left in the yard, dropped from a tree or thrown. Who would throw an empty Kool-Aid cup? Don’t ask.
We never had soda pop. Ginger Ale was only for stomach bugs. Cola, soda and quinine were for adult drinks. We didn’t care. We had Kool-Aid and the colorful mustaches it left every time.


