“Age and Vaccine Acceptance?”

I was talking with a friend the other day and reflecting on the widespread acceptance of covid vaccine in people my age–over 65. In fact in Connecticut nearly 80% of adults over 65 have completed two rounds of vaccine and over 90% have had the first shot. Clearly the vaccine resistance prevalent in pockets of the United States is missing among my peers.

My first inoculation was a series of needle pricks on my upper thigh to prevent smallpox. I still sport the scar. I was also able to be prevented from diptheria and tetanus. Those were all that were available. As kids we got “hard” measles, German measles, chicken pox, whooping cough, mumps. Most of us came out from those illnesses with just pock marks from the “I told you not to scratch” remnants of the chicken pox. However both my brother and I had very high fevers with measles including hallucinations, a terrifying experience. The German measles, given to our pregnant moms, produced babies often deaf and blind. And some adults my age have the second round of polio effects, having survived the initial disease only to be further damaged later in life.

We rejoiced at the covid vaccine, remembering the relief our mothers felt as they took us to the mass distribution sites to receive out polio preventive on a sugar cube. We were glad that our children didn’t have to suffer the childhood diseases we endured.

I think that many young adults have no idea how devastating illnesses can be. Some are quite cavalier about not inoculating their own children against “minor childhood diseases.” And they dismiss the covid vaccine, certain that it is unnecessary. The percentage of younger adults remaining unvaccinated here reflects this belief.

Is that true where you live also?


As I enjoyed pictures of spring from around the blogosphere, I began to despair that the season would ever change here. Between a year lost to covid(I have heard that spring came last year, but I was too busy hunting for toilet paper to notice) and a long winter I had forgotten what a boost spring can be. Then I came out of the kitchen and saw our azalea just beginning to show its glory. Of course gale force winds and cold drenching rain are forecast for later this afternoon, so the blossoms may get destroyed. But I did see them and I did manage to photograph them before they blew away!

The deck is ready for company since in the end my husband put the chair together for me. The robins seem to have abandoned the eaves. A great pile of straw and little branches litters the porch. I don’t know the story, but there seems to have been some domestic disagreement about the proposed housing. Of course the robins aren’t airing any of their private business.

We have just begun to socialize with other vaccinated friends. Since most of us are “up in years,” we all got the shots as soon as we could. We actually had a couple over for dinner Saturday, thoroughly enjoying seeing each others’ facial expressions, freed at last from our masks.

And the policeman in Minneapolis was convicted of the murder that viewers around the world saw take place.

Finally a cluster of good news!

“New England Weather”

Two Tramps in Mud Time by Robert Frost

Robert Frost, the poet, really understood the kind of weather we have had this past week. One day it was 70 degrees and we sat outside in short sleeved shirts and soaked up the sun. Two days later it was 32 degrees and lightly snowing. The weather in New England can be a trickster for sure.

“Handy Help”

The day before the temperature dropped thirty degrees declaring it was still winter, a new chair for our deck arrived. I had ordered it on a sunny spring day, certain that when it arrived we could put it out next to its twin and enjoy the weather. The rain began to come down so hard my husband had to haul the box inside for me to assemble. In my imagination the chair arrived put together, but I hadn’t read the description carefully enough.

As I looked at the flat carton, wondering how a swivel rocker could possibly fit inside it, I saw a note directing me to BILT, a phone app promising help putting the parts together. Dubious, I downloaded the app and watched the video, complete with audio, that had been produced to help someone make the chair. Usually the directions from purchases from China(as was this chair it turned out)are in pictures and arrows and leave me completely confused. Apparently I am not the only one who has had this experience. Hence the BILT app.

Sure enough the video was clear and the pictures were provided for each step. A friendly sounding woman narrated the process. Three times she cautioned to not cut the strings holding the swivel device in place. Thankfully I had not opened the carton because I am certain my first impulse would have been to cut the strings.

So the box is in the living room. The instructions are on my IPad. But it is winter outside and my incentive to assemble the chair has disappeared. Maybe tomorrow!

“Do You Have the Recipe?”

I am a self taught cook and I began with baking. Measuring ingredients is an essential part of baking. In fact in recent years I have even used a scale to get the precise amount that a recipe requires. In tricky baked goods my “just about a cup” isn’t good enough. I have a drawer full of various measuring cups including 2/3 and 3/4. Three different sets of measuring spoons hang from the backsplash over the kitchen counter. I know the difference between dry measuring and liquid measuring and use the appropriate cups for each. In short I understand baking as a mathematical activity giving me a chance to frequently use the fractions I learned in grade school.

My first husband cooked by sight, taste and smell. He had grown up with a mother who never consulted a cook book and he had an acquired understanding of how to make a meal from whatever was on hand. He frequently called what he made “gumbo,” but it was never the same meal twice. I was constantly in awe of this talent as I continued to consult cook books to make dinner, applying the same baking rules to cooking.

Recently Sam Sifton, of the New York Times, published an article promoting his newest cookbook called, ironically enough, No Recipe Recipes. He shared a pork chop dish and gave approximate amounts for each ingredients. Basically he was demonstrating in small steps what seasoned cooks, unhampered by the rules of baking, already know. Sight, taste and smell can guide you as you make dinner. At 73 I am just beginning to consider that cooking doesn’t have to be “by the book.”

Baking, however, will continue to be my forte. Things turn out just like the pictures because I FOLLOW THE RECIPE.

“Return of the Robins”

If you look carefully under the right hand side of the overhang, you can see the beginnings of a new nest for the robins. You might notice several other objects including a covered smoker, a covered patio heater, a porch swing and parts of two chairs. Normally the juxtaposition of these objects and the nest might be interesting but nothing more. But in the case of this nest and these deck furnishings, an intense territorial dispute lies ahead.

I had hoped that the ongoing conflict between family members wanting to enjoy the deck and the robins trying to protect their nest would not be repeated this summer. Perhaps, I thought, they would move their nest to avoid these clashes. Apparently they held out a similar wish that they could have the deck to themselves. No such luck for either of us.

Last summer the robin had three separate broods of eggs, topping the average of two. But this robin mother was not only fruitful but also seemingly “possessed” according to the children wanting to sit on the porch swing. She saw her nest as the perfect launching pad for aerial assaults on those below. She never actually collided with anyone, but she certainly made relaxing on the deck a concept more than a reality.

First a war on zoysia, soon the revenge of the robins. Who says retirement is drama free?

“War on Zoysia”

Invasive – Zoysia grass is a very invasive grass. The reason you can plant plugs and not have to seed the lawn is because zoysia grass will crowd out all other species in the lawn. Then when it has taken over your lawn, it will start in on your flower beds and your neighbor’s lawn.

My husband sees zoysia grass as a personal affront to his efforts in the front lawn. Since this early spring has been very dry and the ground has already thawed, he saw it as the perfect time to attack the zoysia patch. A massive undertaking involving digging out very deep roots, separating the sod from the dirt, and disposing of the thatch makes way for a compression of the soil and replanting of a DIFFERENT VARIETY of grass seed. He used the same routine on the patch of grass between the sidewalk and the street last fall and was rewarded by a lush growth of grass without zoysia. He hopes to have the same result on this larger area between the sidewalk and the house.

Since we live on a busy street, he has numerous interactions with curious passers-by. Most people cannot understand his hatred of zoysia. In fact there seem to be people who actually plant it on purpose. Needless to say this makes no sense to him. He does offer them a shovel when they talk too long which spurs them to move along.

I suppose each of us who works in our yard has a particular nemesis. As a child I constantly was recruited to clear the invasive Himalayan blackberry vine from our property. As a new homeowner I fought morning glory which twined its way around everything in sight. Not to be confused with the morning glory people plant on purpose, this invasive intruder was impossible to kill. Some people shudder when a dandelion pops up.

Do any of you start wars outdoors?

“Personal GPS”

I grew up in a neighborhood completely free of any commercial enterprises, full of woods, paths and shortcuts. My friends from school were scattered around over several miles. No one ever gave any of us a map and we certainly had neither phones nor any type of GPS device. How on earth did we know how to get to one another’s houses?

A few years ago my husband and I, relying on a phone for directions, got totally lost in Western Connecticut. In fact we reached New York State before we were sure we had headed the wrong way. I vowed after that to always carry a paper map in the car, not wanting to once again rely on a device needing a signal which might or might be available.

But what if we had been paying active attention as we drove? Maybe we might have noticed things like signs, landmarks and geographic features. They might have provided us information to help us navigate. In fact that is just what we used as kids. We got a feel for the area from looking and moving through it. We knew the ways through the woods avoiding the roads. We knew how to get down to the river, walk along the railroad tracks, and come home from school.

Sometimes as I dream I still walk through my childhood neighborhood. I can feel each bend in the road, touch each hedge, wait for traffic to clear on the highway, and head down our driveway, pictured above. I have an internalized GPS formed by walking. As Theodore Roethke the poet once put it “I learn by going where I have to go.”

“Family Reunion”

Yesterday afternoon we welcomed our daughter and her family over for Easter dinner. In most years this would not have been astonishing. However, this April 4 was the first time we sat down together in our house since March of 2020. I had hoped that Charlie and I would be able to complete the vaccination process with both doses and the required 14 day wait afterwords in time for Easter. We passed the 14 mark on March 30 which made it possible to plan this reunion.

While I felt the absence acutely in the beginning of the pandemic, I had gradually become used to a pretty isolated existence. Sure I saw people on Zoom. Yes in warmer weather we visited outside at a fair distance. But there was no hugging, no animated conversation, no sitting around a table. After a while, I am sad to say, it began to feel normal, albeit a new normal. Yesterday deeply reminded me that there is no substitute for proximity, no alternative for hugs, no way to play Jenga six feet away from everyone.

Yes, we played Jenga after the dishes were cleared. A game which looks simple involving a stack of little wooden blocks, turns out to be highly challenging. Each player has to remove one block without the whole thing tumbling. Then the player puts that block atop the remaining structure and the next player takes over. My grandson terms himself a Jenga champion, and that proved to be true. He was able to very quickly extract one block while the whole tower fell into place without falling over.

As for me. Well let’s just say that I cook a better Easter dinner than I win at Jenga.